Chinese Vegetarian Recipe - Chinese Broccoli with Oyster Sauce

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Chinese Vegetarian Recipe - Chinese Broccoli with Oyster Sauce

Chinese Vegetarian Recipes

Basic Ingredients:

½ lb. Chinese broccoli (Gai-lan), washed, branched, cut into 3 in. in length

Seasoning Ingredients:

1 tablespoon oyster sauce
1 tablespoon light soy sauce

Procedures:

Boil water in a wok, add Chinese broccoli and cook for 1 minute. Remove and drain. Place the vegetable on a serving plate.

Mix oyster sauce and soy sauce in a small bowl, then drizzle the mixture on the vegetable and serve immediately.

Timing:5 minutes to prepare the ingredients, 10 minutes to cook.

Taste:light, fresh.

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